A shit ton of onions, vinegar, Worcestershire sauce if you’re that way inclined, and a bit of garlic. Season with lime and salt.

And beans.

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Bloody tetrapod.

I like him and I’m going nowhere.

That describes the majority of people, and really depends on who’s defining what’s an agreeable opinion.

So why is a course lined with people’s homes?

That was 30 years ago though. That’s like comparing 90s prices with 60s prices.

We can get waaaaaay more cooked.

The polar opposite of harming yourself would be improving or benefitting everyone.